We are a friendly family run hotel since 2004/ a warm and friendly welcome awaits you at the Hotel Le Campagnol.
The food on our menu features both traditional and contemporary styles, prepared and cooked by chef Franco. At breakfast, Franco provides a wonderful selection of homemade cakes.
At the reception, Daniela will welcome you at the Hotel along with little Yann, and she will take care of all your requests in order to make your stay memorable.
Hotel Le Campagnol lies at just 600 meters from the quaint and charming village of Champoluc, in the renowned Val d’Ayas, Aosta Valley region.
Our Hotel is thus the ideal choice of accommodation for all those who wish to spend their holidays in the peace and quiet of the unspoilt natural surroundings and of the Hotel’s private garden, while being close to the village center’s facilities at the same time.
The Hotel features free private parking on site.
Our Hotel provides an excellent base for visiting the surrounding area of Val d’Ayas, which offers a wide range of activities, from trekking in Summer and skiing in Winter. The Hotel is situated at only 800 meters from the Frachey cable-railway connecting to the ski slopes.
News and Offers
In the Summer season, Champoluc village center is reachable through a short walk through a park, with an assortment of picturesque wooden statues.
In wintertime, the hotel offers a complimentary shuttle bus to the nearby ski slopes at scheduled times, from 8.30 am to 10.00 am and from 4.00 pm to 5.00 pm.
Hotel Le Campagnol offers 17 mountain style rooms, individually decorated and all furnished in wooden parquet.
Guests have a choice of double and triple rooms. An extra forth bed can be added upon request.
Each of the seventeen bedrooms are equipped with every comfort: independent heating system, en-suite bathrooms featuring a bathtub or a shower. The following additional amenities are also provided: hair dryer, telephone, TV, courtesy set, WIFI in the seating area.
Hotel Le Campagnol has an in-house restaurant.
Using the highest quality locally sourced fresh ingredients, the hotel manager and chef Franco provides diners with classic dishes, inspired both by the Italian and regional tradition.
At dinner time, chef Franco offers a four-course menu, plus a buffet including a selection of fresh vegetables.
Champoluc Hotel - Val d'Ayas
Hotel Le Campagnol
Strada Regionale 45 fraz. Frachey – 11020 Ayas
Aosta Valley (Valle d’Aosta) – Italy